Pata Negra: Translation? Black pig ham legs (and lots of 'em)
Photo courtesy: Tay
If you want to know more about Iberico Jamon de Bellota, read this article: Guardian Article
Their meat is high in Omega 3 fatty acids! It's actually healthy to eat the ham here (and good for Delora's recuperation diet!) Some marketers people call Iberico pigs "olives on legs", or something cute like that. Plus, they're are massaged with a special oil every night after being given a pint of beer. Wait, that's Kobe beef. Okay, there's no massaging pigs here, but Delora personally guarantees that if you can ever get your lips on a piece of this stuff, it's worth the ticket to Spain.
Look what my friends have in their Spanish kitchens:
Spanish Status Symbol
(Delora wants one of these badly and imagines that she would cover the hoof with a little American flag bandana.)And if you're a vegetarian? Lucky for you, there are a variety of vegetarian ham products available for you! The entire snack food industry has capitalized on the country's love of ham and has added a line impossible to find in the states: Fritos con jamon, Doritos con jamon, potato chips con jamon...